Add Yahoo as a preferred source to see more of our stories on Google. small jar of chipotle crema next to lime - Miriam Hahn/Tasting Table Whether you are food connoisseur or not, you probably know ...

We bet a lot of you have a couple cans of tuna in your pantry -- just waiting for some inspiration. Chef Karista Bennett, creator of the blog "Karista's Kitchen," and now author of the ...

Split the dried chipotle chilli and shake out most of the seeds. Dry-toast it in a frying pan until it smells nutty. Cover it with just-boiled water and steep for 15 minutes. Purée the chilli and the ...

Chipotle Lime Sauce is one of the easiest and quickest recipes to bring out all the bold, classic flavors of chipotle and Mexican cuisine. It's perfect for drizzling over meat, adding to tortilla ...

• Optional: Chipotle Lime Crema (recipe follows) and lime slices or wedges for garnish or squeezing In a bowl that is large enough to fit the chicken or in a zipper-top bag, mix the dry spices (chili ...

Tomatillos make a near-perfect stand-in for green tomatoes, which can be harder to find in Houston-area grocery stores. 1 pound tomatillos, husks removed and sliced about a ½-inch think Instructions: ...

Ground beef was starting to feel blah. So I decided to liven up taco night with sweet shrimp, made smoky with a little shower of powdered chipotle and finished with a drizzle of chipotle-lime crema.

Once a week, the farm kitchen is transformed into a Tuesday taquería. Whether we use our own chicken, whatever is fresh and fun at the fishmonger (squid is always sensational) or something meaty from ...

These Chipotle Lime Shrimp Tacos bring the heat with smoky, marinated shrimp, balanced by a creamy avocado crema and crunchy slaw in warm corn tortillas. 1) Marinate the shrimp: In a bowl, mix shrimp ...