FARGO — This Chickpea Chopped Salad has become a weekly staple in our household this spring. Vibrantly colored and nutritious, this quick and simple dish features a combination of classic ...

"One of my favorite salads to look at, as well as to eat, is my daughter Alexis's chopped salad. Each time she makes it, she tries to include at least ten different vegetables, and thus it is easier ...

Add Yahoo as a preferred source to see more of our stories on Google. If you love chopped salads, these recipes are for you! These tasty salads have all been fan favorites among EatingWell’s readers, ...

*The Italian chopped salad is colorful, hearty, and full of punchy flavors that easily make it the star of any meal. Piled high with crisp romaine, savory meats, creamy cheese, and a briny hit of ...

This is one of those salads that never disappoints. Crunchy veggies, briny accents (olives and pepperoncini), creamy feta and bright Mediterranean ingredients come together fast — and the chopped ...

This Arizona Chopped Salad, inspired by the legendary Stetson salad, has the most heavenly combination of textures and flavor, topped with a creamy pesto dressing. It's sure to become a favorite! I ...

FARGO — This week’s Autumn Chopped Salad with Maple Cider Dressing is a veritable parade of fall colors and flavors. Crisp apples, pecans, dried cherries, bacon, red onion and white cheddar cheese are ...

Chopped salad is so, so satisfying. Gorgeously prepped ingredients, one bite with everything in it, and a dressing that does some serious heavy lifting? Absolutely, yes! It’s the stealth wealth of ...

Go big on texture and taste, incorporating Thai-inspired honey peanut dressing, salty potato chips, quick-pickled veggies, sweet figs, and crumbles of blue cheese. Molly McArdle is Food & Wine's ...