A new field guide and cookbook from the staff of one of New York's top restaurants offers a simple, gourmet take on wild foods The recipe below for caramelized braised endive uses juniper berries, ...

Juniper berries have a tart, pine-like flavor, which people often use as a spice. Newer research suggests they may offer potential health benefits, but the evidence is limited. Share on Pinterest The ...

Bombay native and cookbook author Raghavan Iyer explains how to improvise Indian cuisine with juniper berries, fish sauce and mixed berry jam — three ingredients submitted by Victoria Dougherty's ...