When chef Michael Oldfield was running a kitchen at a high-end Italian restaurant in Chicago, he managed a staff of 30 and had his own team of pasta makers. Now, he is a one-man pasta making operation ...

Queen Ann Ravioli, a Brooklyn staple since 1972, offers 25 types of raviolis and 50 pasta cuts it makes with the help from ...

Add Yahoo as a preferred source to see more of our stories on Google. When you think of authentic Italian cooking, you might picture a nonna rolling out fresh pasta by hand, a wooden rolling pin ...

Making pasta is a relatively straightforward process, as simple as mixing flour and water then shaping the dough into noodles by running it through a machine or forming it by hand. However, like any ...

Show me someone who can turn away a bowl of heart-shaped cacio e pepe, and I’ll show you someone who needs a hug. It might be hard to find such whimsical pasta on the shelves of the grocery store, but ...