Filipino food is the kind of thing everyone should try at least once, but it's such a varied cuisine that it bears coming back often. Often bold, bright, and playful, Filipino food is full of life.
Pho Ga, chicken with rice noodles in beef broth ($8.50), is served at Pho My Duyen on North King Street, a restaurant that merges Vietnamese with Filipino dishes on the same menu. Bangus sarciado, ...
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