If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Calling all fans of the wonderful, whimsical world of Dr.

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. I still have my ...

Developed by Highlights, America’s #1 most-read children’s magazine, The Ultimate Science Cookbook for Kids has 75+ recipes that let kids learn about the food they’re making, try experiments, explore ...

A new crop of cookbooks show young readers and aspiring chefs the joys of cooking. The Best Kids Cookbook: 60 Fun and Simple Recipes to Get Kids Cooking by Danielle Kartes, illus. by Brooke O’Neill.

"Come little children, I'll take thee away into a land of enchantment ..." So sings Sarah Sanderson (Jessica Parker) in not one, but two movies about the Sanderson sisters — Winifred (Bette Midler), ...

Not only does the book offer kids fundamental lessons on baking, as well as a list of essentials tools all bakers need, it encourages them to experiment and play in a whole new way The recipes and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Food Network Magazine The Recipe-A-Day Kids ...

Cooking with kids is a great way to help them with making decisions, multi-tasking skills, as well as overall health and family time. For those kids who can't get enough of the spooky season of ...

Food journalist Mark Bittman knows firsthand how “cooking with and for the people you love makes every day a whole lot better,” as he writes in How to Cook Everything Kids (Harvest, Oct.), his first ...

Croque-monsieur, ratatouille, crème brûlée, quiche, Salad Niçoise and crêpes — some of the dishes Americans think of when discussing French food plus many more are included in Claudine Pépin’s ...

A publisher recently sent me an advance copy of a new cookbook by The New York Times’ bestselling author Priya Krishna, “Priya’s Kitchen Adventures: A Cookbook for Kids.” The cookbook is also part ...