Malaysia's Roti Canai is now the second best dish in the world. From the very appearance it looks like Malabar parotta. In fact, roti canai, or roti prata, finds its origin in Chennai. Did our AI ...

A few days back, experiential online guide TasteAtlas crowned Malaysia's roti canai as the best-rated bread in the world. However, under their list of recommended places to get good roti canai, the ...

Your eyes do not deceive you. Colourful roti canai is really a thing here, courtesy of a warung in Kuala Selangor. (Azrul Zahari @ FMT Lifestyle) Roti canai is among Malaysia’s most valued culinary ...

Kelvin Liau says he took a long time to master the art of “flying” the dough. (Moganraj Villavan@ FMT Lifestyle) At 6.30am every morning, customers make a bee line for “Restoran Shyang Kopitiam” here, ...

If you were to ask any Malaysian what their favourite breakfast food is, there’s a high chance that they’ll gush about fluffy, crispy roti canai. Don’t forget to take a peek at the workers as they ...

This crunchy, moreish flatbread is one of the best-known Malaysian and Singaporean food staples, but where does it come from? Circular, flat and crunchy – these words best describe the ...

Roti canai from Malaysia has earned global recognition as the world’s best bread, according to TasteAtlas – an international food guide website. Touted as Malaysia’s top breakfast choice, it ranked ...

Taman Anggerik is well-known in JB for its diverse dining options, and 1 standout is Restoran Zaidi Roti Canai. With a solid 4.2-star rating from 567 Google reviews (at the time of writing), this spot ...

KUALA SELANGOR, July 29 (Bernama) -- A “roti canai” stall in Kampung Sungai Yu here certainly has a difference with the food, that is synonymous with the Malaysian society, served in various colours ...

OSAKA, June 2 -– Roti canai maker Muhammad Muiz Ruzaini, 24, demonstrates the art of flipping “flying roti canai” at the Malaysia Pavilion Cafe during Expo 2025 Osaka, which runs from April 13 to ...