Chicago has emerged as the undisputed king of fine dining, claiming a staggering 17 spots on OpenTable's newly released 2025 ...

CHICAGO (CBS) --An Englewood restaurant that has been closed for five years has reopened. Sikia not only offers fine dining, but teaches City Colleges students about all aspects of operating a ...

The James Beard Foundation has annouced the finalists for 2025 James Beard Awards; and five Illinois chefs, bars, and restaurants have advanced.

CHICAGO (WLS) -- Fine dining is back at Kennedy-King College. The Sikia restaurant reopened Thursday in Englewood after being closed due to the COVID-19 pandemic. The restaurant is run by students and ...

This article was produced by National Geographic Traveller (UK). From beef sandwiches to Michelin-star-seeking menus — TV show The Bear’s fictional restaurant has given us a story arc that, in many ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. Chicago’s fine dining beacon Alinea has lost a Michelin star — and the ...

If The Bear has inspired you to explore Chicago's fine-dining scene, try these restaurants The former meatpacking city has become a pioneer for fine dining in the US. If you want to try innovative ...