Alex Dilling at Hotel Café Royal has promoted Ben Miller as head chef, following the restaurant’s retention of two Michelin ...

Brighton and Hove-based restaurateur Raz Helalat has converted his original Coal Shed premises into a slick new pub concept.

The Scottish Government has announced it is increasing business rates relief to 40% for licensed hospitality premises. The ...

Located in the former Wulf & Lamb site at the intersection of Paddington and Chiltern Street, the space will include stone ...

Leon made combined losses of £60m during the four-year period it was owned by Asda/EG Group, an administrator’s report shows.

The Roux Family has revealed the names of the 18 chefs who have reached the regional finals for The Roux Scholarship 2026.

The start of the year is typically when publications look into their metaphorical crystal ball and try to predict what the ...

Chef Sally Abé is taking over the former Sesta site in Hackney for her debut solo venture. Called Teal by Sally Abé, it is ...

Liverpool’s Albert’s Schenke is shrugging off its Bavarian feel and is set to reopen this spring as Schiller’s Hall following ...

McDonald’s UK, which opened 43 new restaurants last year, described the UK as a strong performing market. It said menu ...

Fratelli, a new pizza restaurant, is set to launch at live music venue The Met in Bury, Greater Manchester, later this month.

Tom Earnshaw from Bohemia restaurant in Jersey has been named Young Chef of the Year at the 2026 Britain & Ireland Michelin ...