People are roses, families are rosebushes. And rosebushes need pruning” is one of the proverbs Ed (Callum Turner) makes up in ...
Given the current cultural climate, it’s easy to assume a film about teenage boys and pornography would trigger every ...
Berlin tends to reward restaurants that try things, even when the outcome isn’t guaranteed. That appetite for risk is part of ...
With music biopics rolling in like ice cream carts on summer days (and Michael just around the bend), the pressure is on for ...
On 13th April, chefs from Michelin-starred restaurants all over the world will collaborate in a series of 19 dinners held ...
A new culinary event, El Duende X, is going to take place throughout 2026 in Jerez de la Frontera, located in the province of ...
A new food and music festival, Sound Bites, will launch at The Clementine in Syon Park on 8th and 9th May. Organised by the ...
Floozie Cookies and Max Factor have announced a collaborative initiative launching in London this February, in conjunction with the release of Max Factor’s new Mellow Blur Lipstick range. From 13th to ...
Marylebone restaurant Lita has announced the appointment of Kostas Papathanasiou as its new culinary director. The news comes ...
Conor Gadd, chef and co-owner of Islington’s Trullo, will open his first solo restaurant, Burro, in Covent Garden on 11th March. The new establishment, whose name means “butter” in Italian, will offer ...
Award-winning bar Lyaness, located in the Sea Containers London hotel on South Bank, will be hosting a week-long collaborative menu with Indian restaurant BiBi from Monday 9th to Friday 13th March.
Everybody Digs Bill Evans borrows its title from the jazz pianist’s acclaimed album, but director Grant Gee is not interested in telling a success story. Instead, he focuses on one of the most ...
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