Shrimp are an excellent protein to add to many a meal, and are quick to cook when boiled, making them time-friendly, too.

This Sweet Valentine's Tangy Shrimp Salad with Avocado and Tomato-Cucumber Stack is a chilled dish made with chopped shrimp, ...

Blistered cherry tomatoes create a sweet and slightly smoky sauce that coats Creole-seasoned jumbo shrimp for a bright and ...

Removing shrimp tails might be a normal part of your prep when cooking the crustacean, but there are some times when it's ...

Melissa Clark’s recipe layers textures and flavors in this generous weeknight dinner, inspired by shrimp fried rice.

Golden Chick is bringing back its popular Butterfly Shrimp for a limited time, available now through April 12, offering guests a flavorful seafood option during one of the year’s highest-demand ...

The advocacy group is pushing for a state bill that would require restaurants to label whether the shrimp they are serving is ...

In Maryland, these crab-stuffed shrimp land hot, rich, and perfectly balanced, the kind of order you’ll plan a return trip ...

Modern armor systems do not do a good enough job of protecting humans from blast-induced neurotrauma (brain and eye damage). To improve them, we may have to look to nature. In particular, a tiny ...

Scientists are once again testing shrimp served at Lowcountry restaurants to determine whether seafood labeled as local was ...

Minnesota State University Moorhead students can donate $5 to $8 to name a shrimp after a “not so special someone” and ...

SeaD Consulting retested half of the Charleston restaurants tested last year and 44 new restaurants in the Myrtle Beach area for imported shrimp on their menus.