The best POT ROAST/ BEEF STEW ever! I M P O R T A N T ⚠️ MEAT SHOULD BE AT ROOM TEMPERATURE TIP! Enjoy while how with sweet rolls! Add more beef broth for more of a soup consistency ! Ingredients: 3 lbs beef chuck roast (trimmed and cut into 1- 1 1/2 inch) 1/4 cup flour 1 tbsp dried Italian seasoning 2-2 1/2 tsp salt 2 tsp black pepper 1 tsp paprika or chili powder 1 tsp onion powder 1 tsp garlic powder 3 tbsp vegetable oil 1 yellow onion;chopped 3 minced garlic cloves 4-5 cups low sodium beef b
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The best POT ROAST/ BEEF STEW ever! I M P O R T A N T ⚠️ MEAT SHOULD BE AT ROOM TEMPERATURE TIP! Enjoy while how with sweet rolls! Add more beef broth for more of a soup consistency ! Ingredients: 3 lbs beef chuck roast (trimmed and cut into 1- 1 1/2 inch) 1/4 cup flour 1 tbsp dried Italian seasoning 2-2 1/2 tsp salt 2 tsp black pepper 1 tsp paprika or chili powder 1 tsp onion powder 1 tsp garlic powder 3 tbsp vegetable oil 1 yellow onion;chopped 3 minced garlic cloves 4-5 cups low sodium beef b
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